Christmas lunches

Take an afternoon out to enjoy views of the waterfront within the luxurious surroundings of The Venue while you celebrate with colleagues and friends. Hire The Venue exclusively for up to 200 guests.

Our Christmas lunches are from 12:00pm – 4:00pm and include a three-course lunch with tea or coffee, crackers for all guests, stunning Roaring 20s theming and décor, festive music, competitions and prizes, and a complimentary guest list at a selection of bars in town.

You’ll be in capable hands with our team, who will assist and advise in the planning of your Christmas lunch and your event manager will be on-hand throughout so you can relax and enjoy the event. Take all the hassle out of planning your party and consider our range of fully inclusive packages, which include catering, drinks, staffing and entertainment.

Christmas lunch menu

TO START
Spiced parsnip soup
cumin cream, onion bhaji, crusty bread, English butter (V)
Potted shrimp
lemon surprise, leaf salad, shallot dressing, Hovis loaf
Mosaic of seasonal game
redcurrant reduction, winter berry salad, toasted rye bread
Peppered whipped goats’ cheese
tri-colour beetroot, candied walnuts, pea shoots, basil dressing, long croutes (V)

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MAIN COURSE
Roasted breast of chicken
fondant potato, creamed leeks, root vegetable cubes, Café au lait sauce
Duo of 28 day aged Vale of Clwyd sirloin of beef
ravioli of braised shin, horseradish mash, root vegetable cubes, red wine jus
Open lasagne ofMediterranean vegetables
tempura vegetables, frizzy salad, spiced tomato dip (V)

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DESSERT
Warm chocolate fondant
white chocolate sauce, cinnamon cream
Trio of desserts
Lemon Meringue, Ferrer Rocher cheesecake, mince pie & brandy butter cream
Selection of British cheese
biscuits, grapes, celery, chutney

Coffee & artisan teas
chocolate truffles

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For more information and availability please contact The Venue Team on 0151 559 1950.